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 2004
Columbia Valley Cabernet Sauvignon
Released February 14th, 2007.
Price $23.00
- Appellation (AVA): Columbia Valley
- Vineyards: Inland Desert Vineyard (50%),
Wallula Vineyard (50%)
- Vinification: Small lot, open top fermenter.
Pressed to barrel after 10 days total maceration.
- Aging: 20 months in 100% French oak
barrels. 67% new barrels.
- Wine notes: This wine exhibits notes
of raspberries, black currants and spice. This wine
will continue to improve with an additional year in
bottle, and, with proper cellaring, should age well
until at least 2011.
- Production: 579 cases
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