100% Barbera

Cellar aged in 2 and 3 year-old French oak for 18 months

Sagemoor Vineyards, White Bluffs AVA

Exotic spice and berry aroma with a bright flavor of sour cherry, raspberry and strawberry with soft tannin and a spicy finish. Ideal for hearty fare like creamy mushroom risotto, gnocchi in garlic cream sauce, seared pork chops with chutney, and brie and preserves. Perfect for pizza.

2025 NCW Wine Awards Gold Medal Winner

Retail bottle price: $29.50